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· two things youll have to watch out for when using slurry estimates is the percentage of non-yeast material in your slurry and the viability of your yeast. · there are some yeast performance differences such as wy2206 floccs much better than wlp833 but that point becomes moot if you are willing to do a proper lager period. · okay all, looking for some feedback! · for a kentucky common beer, a suitable yeast option would be a classic american ale yeast strain. · try boiling a packet of bakers yeast and adding that. This type of yeast, such as the us-05 or wyeast 1056, is known for producing clean … · so i wandered headfirst into a rabbit hole today with the help of google search. She starting to help brew a little and show interest in the hobby and wants to do a kolsch. I realized over the past couple of years there have been a number of new yeast labs popping up with offerings to homebrewers. · hey so my wife loves kolsch particularly st. · check out the yeast bay, their saison blend is my fav, and i use the belgian dry (which is a liquid) is for my high grav brews. Arnold fancy lawnmower. · found this chart while looking to cross reference yest strains and suppliers when a yeast i wanted to use was temporarily out of stock at my lhbs The quest was for a simple answer as to methods for estimating yeast cell counts in a slurry derived … Yeast will feed off of dead yeast cells, which conveniently contain just about everything yeast need to grow and reproduce. The numbers i gave come from … · hi everybody and greeting from italy do you know whats the cell density (billion cells per millimeter) of a yeast that has been harvested from another fermentation? I’m in texas so …